1 cup Cranberry juice
1 cup Boysenberry or blueberry lowfat yogurt
1 Small or 1/2 large frozen banana cut into pieces (easiest to cut pieces prior to freezing)
1/2 cup Frozen blueberries
4-5 Frozen strawberries
2-3 Ice cubes
Place each ingredient into a blender and blend until smooth. Pour into frosted glass with a straw and serve. Makes four 3/4 cup servings.
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